As I sit here writing this post, I’m at the E&O Kitchen in San Francisco…..yet another “usual” spot I’ve acquired in my time here thus far. It’s a 22 year old modern, Asian-fusion restaurant with an attentive, kind, Hispanic bartender named Sergio….who swiftly pours me a glass of perhaps the best sparkling rosé I’ve ever tasted.
I am alone, as seems to be the theme of my life at the moment. In fact, I’d venture to say I’ve eaten alone this year far more times than in the company of others. And with this fact….I find myself totally and completely content. COMPLETE in general.
This year, has yet again, been one of transition. Transition’s bigger than I could have ever bargained for or imagined for myself. And that right there, that is why I consider myself a life enthusiast. I love, I relish, in the fact that life can truly change in such ways that in just a short span of time, we hardly recognize our old selves, our old lives, and we see the world with a brand new set of eyes.
I am still a social butterfly. The gal that makes friends wherever she goes, has no qualms about striking up a conversation with a stranger, and does her best thinking in the midst of noise. But I find these days (just a week shy of my 33rd birthday now), that I choose solitude over most things when given the choice. Getting lost in a book, forgetting to check my phone, taking a long bubble bath, or binging on Netflix. My mental health is of the upmost importance. And sometimes it takes us being clouded and tortured first, to truly get to this point, of choosing well for ourselves. But I have arrived. Truly and fully.
“Be alone. Eat alone. Take yourself on dates. Sleep alone. In the midst of this, you will learn about yourself. You will grow. You will figure out what inspires you. You will curate your own dreams. Your own beliefs. Your own stunning clarity.” ∼ Unknown
⁄ Indonesian Fried Rice with Gulf Shrimp ⁄